12/29/2021 5:27:56 PM
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Section 22: Military Topics Subject: Be A Sea Soldier Msg# 1146016
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Imagine a spicier sausage instead of burger--really good SOS.
How was the sausage prepared? Small slices? Ground like hamburger? Chunks? Enquiring minds want to know. All this food talk is making me hungry. Harvey |
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For reference, the above message is a reply to a message where: Imagine a spicier sausage instead of burger--really good SOS. No, no mystery meals. Pretty good food though. Basic and tech school, both in Texas (Lackland AFB and Ft. Sam Houston) was almost all Tex Mex--really good for GI food. And NORAD, where I spent most of my enlistment was good food cooked to please high ranking officers and incidentally served to enlisted types, so good variety and good quality. Nothing weird. |